The Patissier's Art: Professional Breads, Cakes, Pies, Pastries, and Puddings

The Patissier's Art: Professional Breads, Cakes, Pies, Pastries, and Puddings (ISBN-13: 9780471597162 and ISBN-10: 0471597163), written by authors Bradley J. Ware, George Karousos, Theodore H. Karousos, was published by John Wiley & Sons Inc in 1994. With an overall rating of 3.7 stars, it's a notable title among other books. You can easily purchase or rent The Patissier's Art: Professional Breads, Cakes, Pies, Pastries, and Puddings (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.36.