The Book of Yields: Accuracy in Food Costing and Purchasing

The Book of Yields: Accuracy in Food Costing and Purchasing (ISBN-13: 9780471457855 and ISBN-10: 047145785X), written by authors Francis T. Lynch, was published by Wiley in 2004. With an overall rating of 3.7 stars, it's a notable title among other Hospitality, Travel & Tourism (Industries, Food Science, Agricultural Sciences) books. You can easily purchase or rent The Book of Yields: Accuracy in Food Costing and Purchasing (Plastic Comb) from BooksRun, along with many other new and used Hospitality, Travel & Tourism books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $1.12.