Professional Cooking

Professional Cooking (ISBN-13: 9780471271918 and ISBN-10: 0471271918), written by authors Wayne Gisslen, Culinary Institute of America, Linda Blocker, was published by John Wiley & Sons Inc in 2016. With an overall rating of 4.2 stars, it's a notable title among other books. You can easily purchase or rent Professional Cooking (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.44.