9780131363465-0131363468-On Baking + Icook Access Code Card + Study Guide: A Textbook of Baking and Pastry Fundamentals

On Baking + Icook Access Code Card + Study Guide: A Textbook of Baking and Pastry Fundamentals

ISBN-13: 9780131363465
ISBN-10: 0131363468
Edition: 2
Author: Sarah R. Labensky, Eddy Van Damme, Priscilla R. Martel
Publication date: 2008
Publisher: Pearson College Div
Format: Hardcover
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Book details

ISBN-13: 9780131363465
ISBN-10: 0131363468
Edition: 2
Author: Sarah R. Labensky, Eddy Van Damme, Priscilla R. Martel
Publication date: 2008
Publisher: Pearson College Div
Format: Hardcover

Summary

On Baking + Icook Access Code Card + Study Guide: A Textbook of Baking and Pastry Fundamentals (ISBN-13: 9780131363465 and ISBN-10: 0131363468), written by authors Sarah R. Labensky, Eddy Van Damme, Priscilla R. Martel, was published by Pearson College Div in 2008. With an overall rating of 3.9 stars, it's a notable title among other books. You can easily purchase or rent On Baking + Icook Access Code Card + Study Guide: A Textbook of Baking and Pastry Fundamentals (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.34.

Description

This package contains the following components:

-0135151201: iCook Access Code Card for On Baking: A Textbook of Baking and Pastry Fundamentals

-0131579231: On Baking: A Textbook of Baking and Pastry Fundamentals

-0132357755: Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals

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