The Great Salsa Book: [A Cookbook]
ISBN-13:
9780898155174
ISBN-10:
0898155177
Edition:
First Edition
Author:
Mark Miller
Publication date:
1994
Publisher:
Ten Speed Press
Format:
Paperback
160 pages
FREE US shipping
Book details
ISBN-13:
9780898155174
ISBN-10:
0898155177
Edition:
First Edition
Author:
Mark Miller
Publication date:
1994
Publisher:
Ten Speed Press
Format:
Paperback
160 pages
Summary
The Great Salsa Book: [A Cookbook] (ISBN-13: 9780898155174 and ISBN-10: 0898155177), written by authors
Mark Miller, was published by Ten Speed Press in 1994.
With an overall rating of 3.9 stars, it's a notable title among other
Herbs, Spices & Condiments
(Cooking by Ingredient, Cooking Methods, Reference, Cooking Education & Reference, Mexican, Regional & International, Party Planning, Entertaining & Holidays, Cooking, Encyclopedias & Subject Guides) books. You can easily purchase or rent The Great Salsa Book: [A Cookbook] (Paperback) from BooksRun,
along with many other new and used
Herbs, Spices & Condiments
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.33.
Description
This sparkling full-color cookbook features 100 widely varied recipes encompassing everything from tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, and exotic, to nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.
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