Field Guide to Edible Wild Plants
ISBN-13:
9780811734479
ISBN-10:
0811734471
Edition:
2nd
Author:
Bradford Angier
Publication date:
2008
Publisher:
Stackpole Books
Format:
Paperback
288 pages
Category:
Natural Foods
,
Cooking by Ingredient
,
Plants
,
Nature & Ecology
,
Reference
FREE US shipping
on ALL non-marketplace orders
Book details
ISBN-13:
9780811734479
ISBN-10:
0811734471
Edition:
2nd
Author:
Bradford Angier
Publication date:
2008
Publisher:
Stackpole Books
Format:
Paperback
288 pages
Category:
Natural Foods
,
Cooking by Ingredient
,
Plants
,
Nature & Ecology
,
Reference
Summary
Field Guide to Edible Wild Plants (ISBN-13: 9780811734479 and ISBN-10: 0811734471), written by authors
Bradford Angier, was published by Stackpole Books in 2008.
With an overall rating of 3.6 stars, it's a notable title among other
Natural Foods
(Cooking by Ingredient, Plants, Nature & Ecology, Reference) books. You can easily purchase or rent Field Guide to Edible Wild Plants (Paperback) from BooksRun,
along with many other new and used
Natural Foods
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $3.2.
Description
This illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers.
We would LOVE it if you could help us and other readers by reviewing the book
{user}
{createdAt}
{truncated_title}
{author_block}
by {truncated_author}
