Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook)

Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook) (ISBN-13: 9780471708803 and ISBN-10: 0471708801), written by authors Paul R. Dittmer, J. Desmond Keefe, was published by Wiley in 2005. With an overall rating of 3.5 stars, it's a notable title among other Hospitality, Travel & Tourism (Industries) books. You can easily purchase or rent Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook) (Hardcover) from BooksRun, along with many other new and used Hospitality, Travel & Tourism books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.51.