Principles of Food, Beverage, and Labour Cost Controls

Principles of Food, Beverage, and Labour Cost Controls (ISBN-13: 9780470158180 and ISBN-10: 0470158182), written by authors Paul R. Dittmer, Tim Foster, J. Desmond Keefe, Gary Hoyer, was published by Wiley in 2009. With an overall rating of 3.5 stars, it's a notable title among other books. You can easily purchase or rent Principles of Food, Beverage, and Labour Cost Controls (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.56.