365 Ways to Cook Hamburger and Other Ground Meats
ISBN-13:
9780060165352
ISBN-10:
0060165359
Edition:
First Edition
Author:
Rick Rodgers
Publication date:
1991
Publisher:
HarperCollins
Format:
Hardcover
244 pages
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Book details
ISBN-13:
9780060165352
ISBN-10:
0060165359
Edition:
First Edition
Author:
Rick Rodgers
Publication date:
1991
Publisher:
HarperCollins
Format:
Hardcover
244 pages
Summary
365 Ways to Cook Hamburger and Other Ground Meats (ISBN-13: 9780060165352 and ISBN-10: 0060165359), written by authors
Rick Rodgers, was published by HarperCollins in 1991.
With an overall rating of 4.5 stars, it's a notable title among other
Meat & Game
(Burgers & Sandwiches, Main Courses & Side Dishes, Cooking by Ingredient) books. You can easily purchase or rent 365 Ways to Cook Hamburger and Other Ground Meats (Hardcover) from BooksRun,
along with many other new and used
Meat & Game
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.34.
Description
A collection of 365 recipes--one for every day of the year--for hamburger and other ground meats features regional recipes for ground veal, chicken, turkey, lamb, and pork. $40,000 ad/promo.
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