Tofu & Soymilk Production
ISBN-13:
9781534680210
ISBN-10:
1534680217
Author:
William Shurtleff
Publication date:
2016
Publisher:
CreateSpace Independent Publishing Platform
Format:
Paperback
336 pages
Category:
Vegetables
,
Cooking by Ingredient
,
Engineering
,
Food Science
,
Agricultural Sciences
FREE US shipping
Book details
ISBN-13:
9781534680210
ISBN-10:
1534680217
Author:
William Shurtleff
Publication date:
2016
Publisher:
CreateSpace Independent Publishing Platform
Format:
Paperback
336 pages
Category:
Vegetables
,
Cooking by Ingredient
,
Engineering
,
Food Science
,
Agricultural Sciences
Summary
Tofu & Soymilk Production (ISBN-13: 9781534680210 and ISBN-10: 1534680217), written by authors
William Shurtleff, was published by CreateSpace Independent Publishing Platform in 2016.
With an overall rating of 4.4 stars, it's a notable title among other
Vegetables
(Cooking by Ingredient, Engineering, Food Science, Agricultural Sciences) books. You can easily purchase or rent Tofu & Soymilk Production (Paperback) from BooksRun,
along with many other new and used
Vegetables
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.3.
Description
How to start your own tofu shop or soy dairy on any of seven scales, from a community or village shop to a modern factory. This book has been used to start over 700 shops in the Western world. Over 430 informative illustrations; 336 pages. Entire chapters on starting your business, selecting appropriate equipment and ingredients, sanitation, production principles. By the authors of the best-selling Book of Tofu, which has over 600,000 copies in print. A superb guidebook to a new vocation and a new way of life.
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