Sell, buy or rent Carol Robertson textbooks

Intaglio: Acrylic-Resist Etching-Collagraphy-Engraving-Drypoint-Mezzotint

by Robert Adam, Carol Robertson
ISBN-13: 9780500286616
ISBN-10: 0500286612
Publication date: 2008
Publisher: Thames & Hudson
Format: Paperback 240 pages

Screenprinting: The Complete Water-Based System

by Robert Adam, Carol Robertson
ISBN-13: 9780500284254
ISBN-10: 0500284253
Edition: First Edition
Publication date: 2004
Publisher: Thames & Hudson
Format: Paperback 208 pages

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

by Carol Robertson
ISBN-13: 9781556431586
ISBN-10: 1556431589
Edition: Later prt.
Publication date: 1993
Publisher: North Atlantic Books
Format: Hardcover 166 pages

The Little Red Book of Wine Law (ABA Little Books Series)

by Carol Robertson
ISBN-13: 9781590319888
ISBN-10: 1590319885
Edition: Second Printing
Publication date: 2009
Publisher: American Bar Association
Format: Paperback 200 pages

Intaglio: Acrylic-Resist Etching, Collagraphy, Engraving, Drypoint, Mezzotint

by Robert Adam, Carol Robertson
ISBN-13: 9780500513439
ISBN-10: 0500513430
Publication date: 2007
Publisher: Thames & Hudson
Format: Hardcover 240 pages

Screenprinting: The Complete Water-Based System

by Robert Adam, Carol Robertson
ISBN-13: 9780500511152
ISBN-10: 0500511152
Publication date: 2003
Publisher: Thames & Hudson
Format: Hardcover 208 pages

The Little Book of Coffee Law (ABA Little Books Series)

by Carol Robertson
ISBN-13: 9781604429855
ISBN-10: 1604429852
Publication date: 2011
Publisher: American Bar Association
Format: Paperback 240 pages

Mediterranean Soups

by Carol Robertson
ISBN-13: 9781583940440
ISBN-10: 1583940448
Edition: First Edition
Publication date: 2001
Publisher: Frog Books
Format: Paperback 200 pages

Vegetarian Turkish Cooking: Over 100 of Turkey's Classic Recipes for the Vegetarian Cook

by Carol Robertson
ISBN-13: 9781583940389
ISBN-10: 1583940383
Edition: First Edition
Publication date: 2001
Publisher: Frog Books
Format: Paperback 200 pages

Turkish Cooking: A Culinary Journey through Turkey

by Carol Robertson
ISBN-13: 9781883319380
ISBN-10: 1883319382
Publication date: 1996
Publisher: Frog Books
Format: Hardcover 240 pages