Sell, buy or rent Brad Barnes textbooks
So You Want to Be a Chef?: Your Guide to Culinary Careers
by
Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780471646914
ISBN-10: 0471646911
Publication date: 2005
Publisher:
Wiley
Format:
Paperback
400 pages
So You Want to Be a Chef? 2e & So You Are a Chef with CD Set
by
Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780470415689
ISBN-10: 0470415681
Edition: 1
Publication date: 2008
Publisher:
Wiley
Format:
Hardcover
412 pages
The Reluctant Canadian: Inspired by the true story of a Canadian Home Child
by
Brad Barnes, Elizabeth Bond
ISBN-13: 9781460211465
ISBN-10: 1460211464
Publication date: 2012
Publisher:
FriesenPress
Format:
Paperback
280 pages
The Reluctant Canadian: Inspired by the true story of a Canadian Home Child
by
Brad Barnes, Elizabeth Bond
ISBN-13: 9781460211458
ISBN-10: 1460211456
Publication date: 2012
Publisher:
FriesenPress
Format:
Hardcover
280 pages
So You Want to Be a Chef?: Your Guide to Culinary Careers
by
Lisa M. Brefere, Karen Eich Drummond, Brad Barnes
ISBN-13: 9780470088562
ISBN-10: 0470088567
Edition: 2
Publication date: 2008
Publisher:
John Wiley & Sons Inc
Format:
Paperback
226 pages
The American Culinary Federation's Guide to Culinary Certification
by
American Culinary Federation, Michael Baskette, Brad Barnes
ISBN-13: 9780471723394
ISBN-10: 0471723398
Edition: 1
Publication date: 2005
Publisher:
Wiley
Format:
Paperback
142 pages
So You Are a Chef: Managing Your Culinary Career
by
Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780470251270
ISBN-10: 0470251271
Edition: 1
Publication date: 2008
Publisher:
Wiley
Format:
Paperback
160 pages