Sell, buy or rent Brad Barnes textbooks

So You Want to Be a Chef?: Your Guide to Culinary Careers

by Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780471646914
ISBN-10: 0471646911
Publication date: 2005
Publisher: Wiley
Format: Paperback 400 pages

So You Want to Be a Chef? 2e & So You Are a Chef with CD Set

by Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780470415689
ISBN-10: 0470415681
Edition: 1
Publication date: 2008
Publisher: Wiley
Format: Hardcover 412 pages

The Reluctant Canadian: Inspired by the true story of a Canadian Home Child

by Brad Barnes, Elizabeth Bond
ISBN-13: 9781460211465
ISBN-10: 1460211464
Publication date: 2012
Publisher: FriesenPress
Format: Paperback 280 pages

The Reluctant Canadian: Inspired by the true story of a Canadian Home Child

by Brad Barnes, Elizabeth Bond
ISBN-13: 9781460211458
ISBN-10: 1460211456
Publication date: 2012
Publisher: FriesenPress
Format: Hardcover 280 pages

So You Want to Be a Chef?: Your Guide to Culinary Careers

by Lisa M. Brefere, Karen Eich Drummond, Brad Barnes
ISBN-13: 9780470088562
ISBN-10: 0470088567
Edition: 2
Publication date: 2008
Publisher: John Wiley & Sons Inc
Format: Paperback 226 pages

The American Culinary Federation's Guide to Culinary Certification

by American Culinary Federation, Michael Baskette, Brad Barnes
ISBN-13: 9780471723394
ISBN-10: 0471723398
Edition: 1
Publication date: 2005
Publisher: Wiley
Format: Paperback 142 pages

So You Are a Chef: Managing Your Culinary Career

by Lisa M. Brefere, Karen E. Drummond, Brad Barnes
ISBN-13: 9780470251270
ISBN-10: 0470251271
Edition: 1
Publication date: 2008
Publisher: Wiley
Format: Paperback 160 pages