Soups Stews & Chilis
ISBN-13:
9781933615622
ISBN-10:
1933615621
Edition:
First Edition
Author:
Cooks Illustrated
Publication date:
2010
Publisher:
Cook's Illustrated
Format:
Hardcover
368 pages
Category:
Gourmet
,
Cooking Methods
,
Soups & Stews
,
Main Courses & Side Dishes
,
U.S. Cooking
,
Slow Cookers
,
Kitchen Appliances
,
Gluten Free
,
Special Diet
FREE US shipping
Book details
ISBN-13:
9781933615622
ISBN-10:
1933615621
Edition:
First Edition
Author:
Cooks Illustrated
Publication date:
2010
Publisher:
Cook's Illustrated
Format:
Hardcover
368 pages
Category:
Gourmet
,
Cooking Methods
,
Soups & Stews
,
Main Courses & Side Dishes
,
U.S. Cooking
,
Slow Cookers
,
Kitchen Appliances
,
Gluten Free
,
Special Diet
Summary
Soups Stews & Chilis (ISBN-13: 9781933615622 and ISBN-10: 1933615621), written by authors
Cooks Illustrated, was published by Cook's Illustrated in 2010.
With an overall rating of 4.0 stars, it's a notable title among other
Gourmet
(Cooking Methods, Soups & Stews, Main Courses & Side Dishes, U.S. Cooking, Slow Cookers, Kitchen Appliances, Gluten Free, Special Diet) books. You can easily purchase or rent Soups Stews & Chilis (Hardcover) from BooksRun,
along with many other new and used
Gourmet
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.33.
Description
Soups Stews & Chilis is the definitive collection that includes more than 200 recipes for everything from broths, hearty soups, and stews to chowders, big batch recipes, slow-cooker dishes, pureed soups, speedy soups, chilis, and curries.
If it's served in a bowl, Soups Stews & Chilis will provide you everything you need to make it foolproof. In addition to the tested until foolproof recipes, we've armed you with an essential soup, stew, and chili primer that reveals the test kitchen's best tips and techniques for building flavor, valuable information on storage and reheating, and an essential cookware guide. Make hearty beef stew with fork-tender meat, tender vegetables, and a velvety, flavorful broth. Create chicken stews with complex flavor and moist chunks of chicken. Expand your chili horizons with a whole chapter on new and flavorful variations - from all-American ground beef chili to green chile-infused White Chicken Chili.
If it's served in a bowl, Soups Stews & Chilis will provide you everything you need to make it foolproof. In addition to the tested until foolproof recipes, we've armed you with an essential soup, stew, and chili primer that reveals the test kitchen's best tips and techniques for building flavor, valuable information on storage and reheating, and an essential cookware guide. Make hearty beef stew with fork-tender meat, tender vegetables, and a velvety, flavorful broth. Create chicken stews with complex flavor and moist chunks of chicken. Expand your chili horizons with a whole chapter on new and flavorful variations - from all-American ground beef chili to green chile-infused White Chicken Chili.
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