Sell, buy or rent Cooks Illustrated textbooks

The New Best Recipe

by Cook's Illustrated
ISBN-13: 9780936184746
ISBN-10: 0936184744
Edition: 2nd
Publication date: 2004
Publisher: America s Test Kitchen
Format: Hardcover 1000 pages

Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

by Cook's Illustrated
ISBN-13: 9781933615899
ISBN-10: 1933615893
Edition: 0
Publication date: 2011
Publisher: Cook's Illustrated
Format: Hardcover 890 pages

The Best 30-Minute Recipe

by Cook's Illustrated
ISBN-13: 9780936184982
ISBN-10: 0936184981
Edition: First Edition
Publication date: 2006
Publisher: Cook's Illustrated
Format: Hardcover 278 pages

Soups Stews & Chilis

by Cook's Illustrated
ISBN-13: 9781933615622
ISBN-10: 1933615621
Edition: First Edition
Publication date: 2010
Publisher: Cook's Illustrated
Format: Hardcover 368 pages

Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes

by Cook's Illustrated
ISBN-13: 9781936493869
ISBN-10: 1936493861
Edition: First Edition
Publication date: 2014
Publisher: Cook's Illustrated
Format: Hardcover 504 pages

Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients

by Cook's Illustrated, Guy Crosby Ph.D
ISBN-13: 9781940352459
ISBN-10: 1940352452
Edition: Illustrated
Publication date: 2016
Publisher: Cook's Illustrated
Format: Hardcover 504 pages

All Time Best Soups

by Cook's Illustrated
ISBN-13: 9781940352800
ISBN-10: 1940352800
Edition: Illustrated
Publication date: 2016
Publisher: Cook's Illustrated
Format: Hardcover 192 pages

All Time Best Appetizers

by Cook's Illustrated
ISBN-13: 9781940352824
ISBN-10: 1940352827
Publication date: 2016
Publisher: Cook's Illustrated
Format: Hardcover 192 pages

The Best Skillet Recipes: A Best Recipe Classic

by Cook's Illustrated
ISBN-13: 9781933615417
ISBN-10: 1933615419
Edition: First Edition
Publication date: 2009
Publisher: America's Test Kitchen
Format: Hardcover 368 pages

Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine

by Cook's Illustrated
ISBN-13: 9781936493586
ISBN-10: 1936493586
Publication date: 2013
Publisher: Cook's Illustrated
Format: Hardcover 518 pages