Cast-Iron Cooking: Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware
ISBN-13:
9781612126760
ISBN-10:
1612126766
Author:
Rachael Narins
Publication date:
2016
Publisher:
Storey Publishing, LLC
Format:
Paperback
96 pages
FREE US shipping
Book details
ISBN-13:
9781612126760
ISBN-10:
1612126766
Author:
Rachael Narins
Publication date:
2016
Publisher:
Storey Publishing, LLC
Format:
Paperback
96 pages
Summary
Cast-Iron Cooking: Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware (ISBN-13: 9781612126760 and ISBN-10: 1612126766), written by authors
Rachael Narins, was published by Storey Publishing, LLC in 2016.
With an overall rating of 3.8 stars, it's a notable title among other
Reference
(Cooking Education & Reference, Quick & Easy, Cast Iron, Kitchen Appliances, Dutch Ovens, Comfort Food, Cooking, Encyclopedias & Subject Guides) books. You can easily purchase or rent Cast-Iron Cooking: Recipes & Tips for Getting the Most out of Your Cast-Iron Cookware (Paperback) from BooksRun,
along with many other new and used
Reference
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.42.
Description
Get the most from your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds of cornbread, baked apples, gingerbread — and the perfect grilled cheese sandwich! You’ll also learn how to buy the cast-iron pots and pans that are right for you and how to care for them successfully.
We would LOVE it if you could help us and other readers by reviewing the book
Book review
Congratulations! We have received your book review.
{user}
{createdAt}
by {truncated_author}