The Complete Language of Food: A Definitive and Illustrated History (Volume 10) (Complete Illustrated Encyclopedia, 10)
ISBN-13:
9781577152590
ISBN-10:
157715259X
Author:
S.Theresa Dietz
Publication date:
2022
Publisher:
Wellfleet Press
Format:
Hardcover
256 pages
FREE US shipping
Book details
ISBN-13:
9781577152590
ISBN-10:
157715259X
Author:
S.Theresa Dietz
Publication date:
2022
Publisher:
Wellfleet Press
Format:
Hardcover
256 pages
Summary
The Complete Language of Food: A Definitive and Illustrated History (Volume 10) (Complete Illustrated Encyclopedia, 10) (ISBN-13: 9781577152590 and ISBN-10: 157715259X), written by authors
S.Theresa Dietz, was published by Wellfleet Press in 2022.
With an overall rating of 3.6 stars, it's a notable title among other
History
(Cooking Education & Reference, Dictionaries & Thesauruses, Art, Encyclopedias & Subject Guides, Cooking, Literature, Mythology & Folklore, Religion, Druidism, New Age & Spirituality, Reference, Folklore & Mythology, Social Sciences) books. You can easily purchase or rent The Complete Language of Food: A Definitive and Illustrated History (Volume 10) (Complete Illustrated Encyclopedia, 10) (Hardcover) from BooksRun,
along with many other new and used
History
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $2.65.
Description
The Complete Language of Food blends the realms of food and folklore in a beautifully illustrated encyclopedia of ingredients, including for each entry the food's unique properties and the facts and folklore behind its use.
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