Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th

Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th (ISBN-13: 9781133283546 and ISBN-10: 1133283543), written by authors Frank Flanders, James R. Gillespie, was published by Cengage Learning in 2015. With an overall rating of 4.3 stars, it's a notable title among other Engineering (Animal Husbandry, Agricultural Sciences, Food Science, Horticulture, Botany, Biological Sciences) books. You can easily purchase or rent Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th (Paperback) from BooksRun, along with many other new and used Engineering books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $1.13.