World Cuisines: Food History, Food Culture, and Cooking Around the Globe

World Cuisines: Food History, Food Culture, and Cooking Around the Globe (ISBN-13: 9781118302811 and ISBN-10: 1118302818), written by authors Lou Sackett, was published by Wiley in 2021. With an overall rating of 4.1 stars, it's a notable title among other Cooking Methods (Regional & International) books. You can easily purchase or rent World Cuisines: Food History, Food Culture, and Cooking Around the Globe (Hardcover) from BooksRun, along with many other new and used Cooking Methods books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.42.