Sell, buy or rent Lou Sackett textbooks

  1. Authors
  2. S
  3. Lou Sackett

American Regional Cuisines: Food Culture and Cooking

9780131109360-0131109367-American Regional Cuisines: Food Culture and Cooking
ISBN-13:
9780131109360
ISBN-10:
0131109367
Author:
Lou Sackett, David Haynes
Edition:
1
Publication date:
2011
Publisher:
Pearson
Format:
Hardcover 876 pages
Sell for $23.68
Buy from $131.47

Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

9780470179963-0470179961-Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation
ISBN-13:
9780470179963
ISBN-10:
0470179961
Author:
Lou Sackett, Jaclyn Pestka, Wayne Gisslen
Edition:
1st
Publication date:
2010
Publisher:
Wiley
Format:
Hardcover 816 pages
Sell for $6.83
Buy from $45.08