The Sourdough School: Sweet Baking: Nourishing the Gut & The Mind
ISBN-13:
9780857839091
ISBN-10:
0857839098
Author:
Vanessa Kimbell
Publication date:
2020
Publisher:
Kyle Books
Format:
Hardcover
192 pages
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Book details
ISBN-13:
9780857839091
ISBN-10:
0857839098
Author:
Vanessa Kimbell
Publication date:
2020
Publisher:
Kyle Books
Format:
Hardcover
192 pages
Summary
The Sourdough School: Sweet Baking: Nourishing the Gut & The Mind (ISBN-13: 9780857839091 and ISBN-10: 0857839098), written by authors
Vanessa Kimbell, was published by Kyle Books in 2020.
With an overall rating of 4.2 stars, it's a notable title among other
Bread
(Baking) books. You can easily purchase or rent The Sourdough School: Sweet Baking: Nourishing the Gut & The Mind (Hardcover) from BooksRun,
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And, if you're looking to sell your copy, our current buyback offer is $2.8.
Description
The Sourdough School: Sweet Baking is an indispensible guide to exploring the techniques and ingredients involved in successful sweet sourdough baking. A companion to the bestselling The Sourdough School, it focuses on sweet recipes that are gut-friendly and rely on natural sweetness where possible.
Classic recipes and new ideas for flavor combinations offer bakers an alternative method of baking cakes, tarts, pancakes, doughnuts, pannetones, pretzels - nothing is off limits. If it rises, it can be made with sourdough. Also featured are recipes for compotes and syrups to accompany your bakes.
Vanessa also explains how sourdough helps to maintain the health and diversity of your gut microbiome, which in turn improves mental health. New studies are unveiling links between the microorganisms in our gut and our mood and behaviour, and Vanessa is at the forefront of this research.
Classic recipes and new ideas for flavor combinations offer bakers an alternative method of baking cakes, tarts, pancakes, doughnuts, pannetones, pretzels - nothing is off limits. If it rises, it can be made with sourdough. Also featured are recipes for compotes and syrups to accompany your bakes.
Vanessa also explains how sourdough helps to maintain the health and diversity of your gut microbiome, which in turn improves mental health. New studies are unveiling links between the microorganisms in our gut and our mood and behaviour, and Vanessa is at the forefront of this research.
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