Food Science & Safety
ISBN-13:
9780813430867
ISBN-10:
0813430860
Author:
George J Seperich
Publication date:
1998
Publisher:
Vero Media Inc
Format:
Hardcover
432 pages
Category:
Engineering
,
Food Science
,
Agricultural Sciences
FREE US shipping
Book details
ISBN-13:
9780813430867
ISBN-10:
0813430860
Author:
George J Seperich
Publication date:
1998
Publisher:
Vero Media Inc
Format:
Hardcover
432 pages
Category:
Engineering
,
Food Science
,
Agricultural Sciences
Summary
Food Science & Safety (ISBN-13: 9780813430867 and ISBN-10: 0813430860), written by authors
George J Seperich, was published by Vero Media Inc in 1998.
With an overall rating of 4.3 stars, it's a notable title among other
Engineering
(Food Science, Agricultural Sciences) books. You can easily purchase or rent Food Science & Safety (Hardcover) from BooksRun,
along with many other new and used
Engineering
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.3.
Description
A textbook for high school and community college students. Discusses careers, the disciplines of food science, applications within various segments of the food industry, food business, and the relationship of food science to the problem of world hunger. Touches on subjects ranging from how to cook a rack of lamb to how world commodities exchanges work. Annotation c. by Book News, Inc., Portland, Or.
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