Italian Cooking Essentials for Dummies
ISBN-13:
9780762413973
ISBN-10:
0762413972
Author:
Jack Bishop, Cesare Casella
Publication date:
2002
Publisher:
Courage Books
Format:
Hardcover
127 pages
Category:
European
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9780762413973
ISBN-10:
0762413972
Author:
Jack Bishop, Cesare Casella
Publication date:
2002
Publisher:
Courage Books
Format:
Hardcover
127 pages
Category:
European
,
Regional & International
Summary
Italian Cooking Essentials for Dummies (ISBN-13: 9780762413973 and ISBN-10: 0762413972), written by authors
Jack Bishop, Cesare Casella, was published by Courage Books in 2002.
With an overall rating of 3.5 stars, it's a notable title among other
European
(Regional & International) books. You can easily purchase or rent Italian Cooking Essentials for Dummies (Hardcover) from BooksRun,
along with many other new and used
European
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.52.
Description
Our hardcover editions of the best-selling For Dummies how-to guides feature stunning full-color photography and a handsome format that makes a great gift! Novice and advanced cooks alike will appreciate the wealth of delectable information contained in this condensed, full-color version of a popular title in the For Dummies series. Noted chef Cesare Casella and food writer Jack Bishop present a thorough look at Italian cuisine from antipasto to tiramisu, with special attention to ingredients, equipment, cooking terms -- and, of course, pizza! Check out our Dummies Miniature Editions™
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