The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management (The Yeast Connection Series)
ISBN-13:
9780757000591
ISBN-10:
0757000592
Edition:
Later Printing
Author:
William G. Crook, Marjorie Hurt Jones
Publication date:
2007
Publisher:
Square One
Format:
Paperback
384 pages
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Book details
ISBN-13:
9780757000591
ISBN-10:
0757000592
Edition:
Later Printing
Author:
William G. Crook, Marjorie Hurt Jones
Publication date:
2007
Publisher:
Square One
Format:
Paperback
384 pages
Summary
The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management (The Yeast Connection Series) (ISBN-13: 9780757000591 and ISBN-10: 0757000592), written by authors
William G. Crook, Marjorie Hurt Jones, was published by Square One in 2007.
With an overall rating of 3.9 stars, it's a notable title among other
Reference
(Cooking Education & Reference, Weight Loss, Special Diet, Other Diets, Diets & Weight Loss, Candida, Women's Health, Cooking, Encyclopedias & Subject Guides) books. You can easily purchase or rent The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management (The Yeast Connection Series) (Paperback) from BooksRun,
along with many other new and used
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books
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And, if you're looking to sell your copy, our current buyback offer is $0.42.
Description
What can you eat if you have a yeast-related problem? The Yeast Connection Cookbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes―for breads, soups, entrées, desserts, and more―that eliminate most common food allergens while providing a diet that is healthful and satisfying.
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