The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages
ISBN-13:
9780688154578
ISBN-10:
0688154573
Edition:
1
Author:
Diane Kochilas
Publication date:
2001
Publisher:
William Morrow Cookbooks
Format:
Hardcover
512 pages
Category:
European
,
Food Science
,
Agricultural Sciences
,
Regional & International
FREE US shipping
Book details
ISBN-13:
9780688154578
ISBN-10:
0688154573
Edition:
1
Author:
Diane Kochilas
Publication date:
2001
Publisher:
William Morrow Cookbooks
Format:
Hardcover
512 pages
Category:
European
,
Food Science
,
Agricultural Sciences
,
Regional & International
Summary
The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages (ISBN-13: 9780688154578 and ISBN-10: 0688154573), written by authors
Diane Kochilas, was published by William Morrow Cookbooks in 2001.
With an overall rating of 3.8 stars, it's a notable title among other
European
(Food Science, Agricultural Sciences, Regional & International) books. You can easily purchase or rent The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages (Hardcover) from BooksRun,
along with many other new and used
European
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.94.
Description
A region-by-region Greek cookbook introduces readers to the diverse cuisine of this flavorful European country with a luscious collection of four hundred authentic traditional and contemporary recipes representing three thousand years of history, culture, and culinary lore.
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