Food: An Authoritative, Visual History and Dictionary of the Foods of the World
ISBN-13:
9780671627959
ISBN-10:
0671627953
Edition:
First Edition
Author:
Waverley Root
Publication date:
1986
Publisher:
Simon & Schuster
Format:
Paperback
608 pages
FREE US shipping
Book details
ISBN-13:
9780671627959
ISBN-10:
0671627953
Edition:
First Edition
Author:
Waverley Root
Publication date:
1986
Publisher:
Simon & Schuster
Format:
Paperback
608 pages
Summary
Food: An Authoritative, Visual History and Dictionary of the Foods of the World (ISBN-13: 9780671627959 and ISBN-10: 0671627953), written by authors
Waverley Root, was published by Simon & Schuster in 1986.
With an overall rating of 3.8 stars, it's a notable title among other
books. You can easily purchase or rent Food: An Authoritative, Visual History and Dictionary of the Foods of the World (Paperback) from BooksRun,
along with many other new and used
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.49.
Description
A comprehensive, authoritative, and witty guide to foods of the world from ancient times to the present encompasses their hunting or harvesting, preparation, uses in daily eating, functions in primitive rites, and more
We would LOVE it if you could help us and other readers by reviewing the book
Book review
Congratulations! We have received your book review.
{user}
{createdAt}
by {truncated_author}