9780521139960-0521139961-A Revolution in Taste

A Revolution in Taste

ISBN-13: 9780521139960
ISBN-10: 0521139961
Edition: Reprint
Author: Susan Pinkard
Publication date: 2010
Publisher: Cambridge University Press
Format: Paperback 334 pages
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Book details

ISBN-13: 9780521139960
ISBN-10: 0521139961
Edition: Reprint
Author: Susan Pinkard
Publication date: 2010
Publisher: Cambridge University Press
Format: Paperback 334 pages

Summary

A Revolution in Taste (ISBN-13: 9780521139960 and ISBN-10: 0521139961), written by authors Susan Pinkard, was published by Cambridge University Press in 2010. With an overall rating of 4.2 stars, it's a notable title among other History (Cooking Education & Reference, France, European History) books. You can easily purchase or rent A Revolution in Taste (Paperback, Used) from BooksRun, along with many other new and used History books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Susan Pinkard traces the roots and development of the French culinary revolution to many different historical trends.

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