9780520276901-0520276906-Flawless: Understanding Faults in Wine

Flawless: Understanding Faults in Wine

ISBN-13: 9780520276901
ISBN-10: 0520276906
Edition: First Edition
Author: Jamie Goode
Publication date: 2018
Publisher: University of California Press
Format: Hardcover 240 pages
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Book details

ISBN-13: 9780520276901
ISBN-10: 0520276906
Edition: First Edition
Author: Jamie Goode
Publication date: 2018
Publisher: University of California Press
Format: Hardcover 240 pages

Summary

Flawless: Understanding Faults in Wine (ISBN-13: 9780520276901 and ISBN-10: 0520276906), written by authors Jamie Goode, was published by University of California Press in 2018. With an overall rating of 4.1 stars, it's a notable title among other Wine & Spirits (Homebrewing, Distilling & Wine Making, Beverages & Wine, Engineering, Food Science, Agricultural Sciences) books. You can easily purchase or rent Flawless: Understanding Faults in Wine (Hardcover) from BooksRun, along with many other new and used Wine & Spirits books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $6.51.

Description

A New York Times Best Wine Book of 2018

Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie Goode brings his authoritative voice to the table once again to demystify the science behind what causes a good bottle to go bad. By exposing the root causes of faults in wine, Flawless challenges us to rethink our assumptions about how wine should taste and how we can understand beauty in a glass.
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