Purchasing: Selection and Procurement for the Hospitality Industry (Wiley Service Management Series)
ISBN-13:
9780471844549
ISBN-10:
0471844543
Edition:
3
Author:
John M. Stefanelli
Publication date:
1991
Publisher:
Wiley
Format:
Paperback
640 pages
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Book details
ISBN-13:
9780471844549
ISBN-10:
0471844543
Edition:
3
Author:
John M. Stefanelli
Publication date:
1991
Publisher:
Wiley
Format:
Paperback
640 pages
Summary
Purchasing: Selection and Procurement for the Hospitality Industry (Wiley Service Management Series) (ISBN-13: 9780471844549 and ISBN-10: 0471844543), written by authors
John M. Stefanelli, was published by Wiley in 1991.
With an overall rating of 3.5 stars, it's a notable title among other
books. You can easily purchase or rent Purchasing: Selection and Procurement for the Hospitality Industry (Wiley Service Management Series) (Paperback) from BooksRun,
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Description
Provides a thorough and understandable examination of the procedures and principles of purchasing for the hospitality industry. Working from the manager's viewpoint, it details generally accepted practices for procuring supplies and provides invaluable guidance for calculating product costs, order sizes, the economics of bargain shopping and more. New features of this edition include expanded coverage of food cost calculation and updated product specification outlines with a discussion of entries for all product categories and examples.
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