Sell, buy or rent John M. Stefanelli textbooks
Purchasing: Selection and Procurement for the Hospitality Industry
by
Andrew H. Feinstein, Jean L. Hertzman, John M. Stefanelli
ISBN-13: 9781119148517
ISBN-10: 1119148510
Edition: 9
Publication date: 2017
Publisher:
Wiley
Format:
Paperback
704 pages
Purchasing for Chefs: A Concise Guide
by
Andrew H. Feinstein, John M. Stefanelli
ISBN-13: 9780470292167
ISBN-10: 0470292164
Edition: 2
Publication date: 2009
Publisher:
Wiley
Format:
Paperback
256 pages
On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More
by
Patti J. Shock, John M. Stefanelli, Cheryl Sgovio
ISBN-13: 9780470551752
ISBN-10: 0470551755
Edition: 2
Publication date: 2011
Publisher:
Wiley
Format:
Hardcover
496 pages
Purchasing: Selection and Procurement for the Hospitality Industry
by
Andrew H. Feinstein, John M. Stefanelli
ISBN-13: 9780471460053
ISBN-10: 0471460052
Edition: 6
Publication date: 2004
Publisher:
Wiley
Format:
Hardcover
720 pages
Purchasing, Fourth Edition and NRAEF Workbook Package
by
John M. Stefanelli, National Restaurant Association Educational Foundation
ISBN-13: 9780471442448
ISBN-10: 0471442445
Edition: 4
Publication date: 1997
Publisher:
Wiley
Format:
Hardcover
672 pages
A Club Manager's Guide to Private Parties and Club Functions
by
Joe Perdue, Rhonda J. Montgomery, Patti J. Shock, John M. Stefanelli
ISBN-13: 9780471029786
ISBN-10: 0471029785
Edition: 1
Publication date: 1998
Publisher:
Wiley
Format:
Hardcover
336 pages
Purchasing: Selection and Procurement for the Hospitality Industry (Wiley Service Management Series)
by
John M. Stefanelli
ISBN-13: 9780471844549
ISBN-10: 0471844543
Edition: 3
Publication date: 1991
Publisher:
Wiley
Format:
Paperback
640 pages
The sale and purchase of restaurants
by
John M. Stefanelli
ISBN-13: 9780471842309
ISBN-10: 0471842303
Publication date: 1984
Publisher:
John Wiley & Sons Inc
Format:
Hardcover
238 pages
Hotel Catering: A Handbook for Sales and Operations
by
Patti J. Shock, John M. Stefanelli
ISBN-13: 9780471544180
ISBN-10: 0471544183
Edition: 1
Publication date: 1992
Publisher:
Wiley
Format:
Hardcover
416 pages
On-Premise Catering: Hotels, Convention and Conference Centers, and Clubs with Buffets Set
by
Patti J. Shock, John M. Stefanelli
ISBN-13: 9781118099261
ISBN-10: 1118099265
Edition: 1
Publication date: 2011
Publisher:
Wiley
Format:
Hardcover
pages