Sell, buy or rent John M. Stefanelli textbooks

Purchasing: Selection and Procurement for the Hospitality Industry

by Andrew H. Feinstein, Jean L. Hertzman, John M. Stefanelli
ISBN-13: 9781119148517
ISBN-10: 1119148510
Edition: 9
Publication date: 2017
Publisher: Wiley
Format: Paperback 704 pages

Purchasing for Chefs: A Concise Guide

by Andrew H. Feinstein, John M. Stefanelli
ISBN-13: 9780470292167
ISBN-10: 0470292164
Edition: 2
Publication date: 2009
Publisher: Wiley
Format: Paperback 256 pages

On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More

by Patti J. Shock, John M. Stefanelli, Cheryl Sgovio
ISBN-13: 9780470551752
ISBN-10: 0470551755
Edition: 2
Publication date: 2011
Publisher: Wiley
Format: Hardcover 496 pages

Purchasing: Selection and Procurement for the Hospitality Industry

by Andrew H. Feinstein, John M. Stefanelli
ISBN-13: 9780471460053
ISBN-10: 0471460052
Edition: 6
Publication date: 2004
Publisher: Wiley
Format: Hardcover 720 pages

Purchasing, Fourth Edition and NRAEF Workbook Package

by John M. Stefanelli, National Restaurant Association Educational Foundation
ISBN-13: 9780471442448
ISBN-10: 0471442445
Edition: 4
Publication date: 1997
Publisher: Wiley
Format: Hardcover 672 pages

A Club Manager's Guide to Private Parties and Club Functions

by Joe Perdue, Rhonda J. Montgomery, Patti J. Shock, John M. Stefanelli
ISBN-13: 9780471029786
ISBN-10: 0471029785
Edition: 1
Publication date: 1998
Publisher: Wiley
Format: Hardcover 336 pages

Purchasing: Selection and Procurement for the Hospitality Industry (Wiley Service Management Series)

by John M. Stefanelli
ISBN-13: 9780471844549
ISBN-10: 0471844543
Edition: 3
Publication date: 1991
Publisher: Wiley
Format: Paperback 640 pages

The sale and purchase of restaurants

by John M. Stefanelli
ISBN-13: 9780471842309
ISBN-10: 0471842303
Publication date: 1984
Publisher: John Wiley & Sons Inc
Format: Hardcover 238 pages

Hotel Catering: A Handbook for Sales and Operations

by Patti J. Shock, John M. Stefanelli
ISBN-13: 9780471544180
ISBN-10: 0471544183
Edition: 1
Publication date: 1992
Publisher: Wiley
Format: Hardcover 416 pages

On-Premise Catering: Hotels, Convention and Conference Centers, and Clubs with Buffets Set

by Patti J. Shock, John M. Stefanelli
ISBN-13: 9781118099261
ISBN-10: 1118099265
Edition: 1
Publication date: 2011
Publisher: Wiley
Format: Hardcover pages