White House Cookbook, Revised and Updated Centennial Edition
ISBN-13:
9780471347521
ISBN-10:
0471347523
Edition:
Updated
Author:
F. L. Gillette, Hugo Ziemann, Patti B. Geil, Tami Ross
Publication date:
1996
Publisher:
Houghton Mifflin Harcourt
Format:
Paperback
336 pages
Category:
Reference
,
Cooking Education & Reference
,
History
,
Low Fat
,
Special Diet
,
Cooking
,
Encyclopedias & Subject Guides
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Book details
ISBN-13:
9780471347521
ISBN-10:
0471347523
Edition:
Updated
Author:
F. L. Gillette, Hugo Ziemann, Patti B. Geil, Tami Ross
Publication date:
1996
Publisher:
Houghton Mifflin Harcourt
Format:
Paperback
336 pages
Category:
Reference
,
Cooking Education & Reference
,
History
,
Low Fat
,
Special Diet
,
Cooking
,
Encyclopedias & Subject Guides
Summary
White House Cookbook, Revised and Updated Centennial Edition (ISBN-13: 9780471347521 and ISBN-10: 0471347523), written by authors
F. L. Gillette, Hugo Ziemann, Patti B. Geil, Tami Ross, was published by Houghton Mifflin Harcourt in 1996.
With an overall rating of 4.3 stars, it's a notable title among other
Reference
(Cooking Education & Reference, History, Low Fat, Special Diet, Cooking, Encyclopedias & Subject Guides) books. You can easily purchase or rent White House Cookbook, Revised and Updated Centennial Edition (Paperback) from BooksRun,
along with many other new and used
Reference
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.55.
Description
The most tasteful text to come out of the White House in the last 100 years, The White Cookbook arrives just in time for the 1996 presidential election. The original 19th-century American standard (first sold through the Sears Roebuck catalog), this edition has been modified for today's tastes and health and time constraints.
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