The Professional Chef

The Professional Chef (ISBN-13: 9780471222255 and ISBN-10: 0471222259), written by authors Culinary Institute of America, was published by John Wiley & Sons Inc in 2001. With an overall rating of 4.4 stars, it's a notable title among other books. You can easily purchase or rent The Professional Chef (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.5.