Modern food microbiology

Modern food microbiology (ISBN-13: 9780442244453 and ISBN-10: 0442244452), written by authors James M. Jay, was published by Van Nostrand Reinhold in 1986. With an overall rating of 3.9 stars, it's a notable title among other books. You can easily purchase or rent Modern food microbiology (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.57.