Gran Cocina Latina: The Food of Latin America
ISBN-13:
9780393050691
ISBN-10:
0393050696
Edition:
1
Author:
Maricel E. Presilla
Publication date:
2012
Publisher:
W. W. Norton & Company
Format:
Hardcover
912 pages
Category:
Caribbean & West Indian
,
Regional & International
,
Latin American
,
Mexican
FREE US shipping
on ALL non-marketplace orders
Rent
35 days
Due Jun 02, 2024
35 days
from $17.77
USD
Marketplace
from $21.08
USD
Marketplace offers
Seller
Condition
Note
Seller
Condition
Used - Good
Book details
ISBN-13:
9780393050691
ISBN-10:
0393050696
Edition:
1
Author:
Maricel E. Presilla
Publication date:
2012
Publisher:
W. W. Norton & Company
Format:
Hardcover
912 pages
Category:
Caribbean & West Indian
,
Regional & International
,
Latin American
,
Mexican
Summary
Gran Cocina Latina: The Food of Latin America (ISBN-13: 9780393050691 and ISBN-10: 0393050696), written by authors
Maricel E. Presilla, was published by W. W. Norton & Company in 2012.
With an overall rating of 3.9 stars, it's a notable title among other
Caribbean & West Indian
(Regional & International, Latin American, Mexican) books. You can easily purchase or rent Gran Cocina Latina: The Food of Latin America (Hardcover) from BooksRun,
along with many other new and used
Caribbean & West Indian
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $13.17.
Description
The 2013 James Beard Foundation Cookbook of the Year
How to cook everything Latin American.
We would LOVE it if you could help us and other readers by reviewing the book
Book review
Congratulations! We have received your book review.
{user}
{createdAt}
by {truncated_author}