The Ivy: The Restaurant and Its Recipes
ISBN-13:
9780340693124
ISBN-10:
0340693126
Edition:
First Edition
Author:
A A Gill
Publication date:
1999
Publisher:
Hodder & Stoughton
Format:
Hardcover
208 pages
Category:
History
,
Cooking Education & Reference
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Book details
ISBN-13:
9780340693124
ISBN-10:
0340693126
Edition:
First Edition
Author:
A A Gill
Publication date:
1999
Publisher:
Hodder & Stoughton
Format:
Hardcover
208 pages
Category:
History
,
Cooking Education & Reference
Summary
The Ivy: The Restaurant and Its Recipes (ISBN-13: 9780340693124 and ISBN-10: 0340693126), written by authors
A A Gill, was published by Hodder & Stoughton in 1999.
With an overall rating of 3.9 stars, it's a notable title among other
History
(Cooking Education & Reference) books. You can easily purchase or rent The Ivy: The Restaurant and Its Recipes (Hardcover) from BooksRun,
along with many other new and used
History
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $0.3.
Description
The Ivy restaurant is known as a theatrical, literary and artistic haunt, which keeps its roots in quick and simple food, not tied to any style or regional cuisine. A.A. Gill has combined its recipes, all suitable for the home kitchen, with the history of the restaurant.
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