It's All American Food: The Best Recipes for More than 400 New American Classics

It's All American Food: The Best Recipes for More than 400 New American Classics (ISBN-13: 9780316159203 and ISBN-10: 0316159204), written by authors David Rosengarten, was published by Little, Brown and Company in 2005. With an overall rating of 4.5 stars, it's a notable title among other Reference (Cooking Education & Reference, U.S. Cooking, Comfort Food, Cooking, Encyclopedias & Subject Guides) books. You can easily purchase or rent It's All American Food: The Best Recipes for More than 400 New American Classics (Paperback) from BooksRun, along with many other new and used Reference books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.32.