9780060741853-0060741856-The Top 100 Zone Foods: The Zone Food Science Ranking System

The Top 100 Zone Foods: The Zone Food Science Ranking System

ISBN-13: 9780060741853
ISBN-10: 0060741856
Edition: Reprint
Author: Barry Sears
Publication date: 2004
Publisher: William Morrow Paperbacks
Format: Mass Market Paperback 387 pages
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Book details

ISBN-13: 9780060741853
ISBN-10: 0060741856
Edition: Reprint
Author: Barry Sears
Publication date: 2004
Publisher: William Morrow Paperbacks
Format: Mass Market Paperback 387 pages

Summary

The Top 100 Zone Foods: The Zone Food Science Ranking System (ISBN-13: 9780060741853 and ISBN-10: 0060741856), written by authors Barry Sears, was published by William Morrow Paperbacks in 2004. With an overall rating of 3.6 stars, it's a notable title among other Low Carbohydrate (Special Diet, Weight Loss, Food Counters, Diets & Weight Loss, Weight Loss, Other Diets, Nutrition) books. You can easily purchase or rent The Top 100 Zone Foods: The Zone Food Science Ranking System (Mass Market Paperback) from BooksRun, along with many other new and used Low Carbohydrate books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.6.

Description

Dr Barry Sears takes you on a tour of the top 100 Zone foods, offering capsule summaries of their nutritional benefits, along with delicious recipes and Zone Food Block information for each food item.

Being in the Zone has just been made easier now that The Top 100 Zone Foods is available as a convenient mass market paperback. Dr Barry Sears selects the top 100 Zone foods and shows you how to mix and match them to form perfectly balanced Zone Meals. For each food item there is a brief description of its health and nutritional bragging points followed by one or two easy–to–prepare Zone–approved recipes and the appropriate Zone Block information for foolproof Zone cooking.

After explaining how to enter and stay in the Zone, Dr Sears shows why not all foods are created equal – at least from a nutritional and hormonal point of view. Organising the Top 100 into protein, carbohydrates and fats, he shows you how to combine your favourite foods to form hundreds of appropriately balanced and deliciously prepared meals such as Prawn Scampi with Vegetables, Mediterranean–Style Chicken, Spinach Feta Pie, Lemon Meringue, and Strawberry Mousse.

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