
Stuffed Animals: A Modern Guide to Taxidermy
ISBN-13:
9781581573329
ISBN-10:
1581573324
Edition:
Illustrated
Author:
Anantharaman, Divya, Innamorato, Katie
Publication date:
2016
Publisher:
Countryman Press
Format:
Hardcover
256 pages
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Book details
ISBN-13:
9781581573329
ISBN-10:
1581573324
Edition:
Illustrated
Author:
Anantharaman, Divya, Innamorato, Katie
Publication date:
2016
Publisher:
Countryman Press
Format:
Hardcover
256 pages
Summary
Acknowledged authors
Anantharaman,
Divya,
Innamorato,
Katie
wrote Stuffed Animals: A Modern Guide to Taxidermy
comprising 256 pages back in 2016.
Textbook and eTextbook are published under ISBN 1581573324 and 9781581573329.
Since then Stuffed Animals: A Modern Guide to Taxidermy textbook
was available to sell back to BooksRun online for the top buyback price
of $ 3.98 or rent at the marketplace.
Description
A quirky, timely, and disturbingly beautiful how-to taxidermy guide, emphasizing ethical sourcing and personal expression
Whether inspiration came from an exhibition at an edgy art gallery, a visit to the Natural History Museum, or the sight of your crazy uncle’s jackalope, more and more people are opening up to the fun and wonder of taxidermy. A mix of art, science, and a touch of alchemy, taxidermy lets you engage with the natural world in ways most other people don’t. In Stuffed Animals, Divya Anantharaman and Katie Innamorato demystify the practice, shatter the gross stereotypes, and make taxidermy accessible to anyone, anywhere. Committed to ethical and sustainable sourcing, Anantharaman and Innamorato are part of the vanguard of young taxidermists who bring a sense of fun and experimentation to this old-school hobby. In their sold-out classes in Brooklyn, they teach hundreds of taxidermy novices how to create mantle-worthy pieces out of small birds and mammals. Both a helpful how-to manual and a strangely captivating gift book, Stuffed Animals is the definitive guide to a growing movement. 100+ color photographsWe would LOVE it if you could help us and other readers by reviewing the book
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