Sell, buy or rent William Woys Weaver textbooks
100 Vegetables and Where They Came From
by
William Woys Weaver
ISBN-13: 9781565122383
ISBN-10: 1565122380
Publication date: 2000
Publisher:
Algonquin Books
Format:
Hardcover
336 pages
Folk Tales of the Pennsylvania Dutch: Stories of Witchcraft, Magic, and the Supernatural
by
William Woys Weaver, Patrick J. Donmoyer (fwd.)
ISBN-13: 9780998707495
ISBN-10: 099870749X
Edition: First Edition
Publication date: 2022
Publisher:
PA German Cultural Heritage Center
Format:
Hardcover
200 pages
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
by
William Woys Weaver
ISBN-13: 9780812223866
ISBN-10: 0812223861
Edition: Reprint
Publication date: 2017
Publisher:
University of Pennsylvania Press
Format:
Paperback
328 pages
The Roughwood Book Of Pickling: Homestyle Recipes For Chutneys, Pickles, Relishes, Salsas And Vinegar Infusions
by
William Woys Weaver
ISBN-13: 9780789337849
ISBN-10: 0789337843
Publication date: 2022
Publisher:
Rizzoli Universe Promotional Books
Format:
Hardcover
208 pages
Dutch Treats: Heirloom Recipes from Farmhouse Kitchens
by
William Woys Weaver
ISBN-13: 9781943366040
ISBN-10: 1943366047
Publication date: 2016
Publisher:
St. Lynn's Press
Format:
Hardcover
208 pages
Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History
by
William Woys Weaver
ISBN-13: 9780760359921
ISBN-10: 076035992X
Edition: New
Publication date: 2018
Publisher:
Voyageur Press
Format:
Hardcover
480 pages
America Eats: Forms of Edible Folk Art
by
William Woys Weaver
ISBN-13: 9780060551773
ISBN-10: 0060551771
Edition: First Edition
Publication date: 1989
Publisher:
Perennial Library
Format:
Hardcover
197 pages
100 Vegetables and Where They Came From
by
William Woys Weaver
ISBN-13: 9781616207267
ISBN-10: 1616207264
Publication date: 2000
Publisher:
Algonquin Books
Format:
Paperback
336 pages
Flavors from the Garden: Heirloom Vegetable Recipes from Roughwood
by
William Woys Weaver
ISBN-13: 9780847870790
ISBN-10: 0847870790
Publication date: 2021
Publisher:
Rizzoli
Format:
Hardcover
208 pages
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
by
William Woys Weaver
ISBN-13: 9780812244793
ISBN-10: 0812244796
Edition: Illustrated
Publication date: 2013
Publisher:
University of Pennsylvania Press
Format:
Hardcover
328 pages