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9781908117236-1908117230-Macarons
9781908117236-1908117230-Macarons

Macarons

by Pierre Hermé
ISBN-13: 9781908117236
ISBN-10: 1908117230
Edition: Translation
Publication date: 2011
Publisher: Grub Street Cookery
Format: Hardcover 208 pages
Sell Buy from $59.68 Rent from $19.38
9781617691713-1617691712-Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier
9781617691713-1617691712-Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier

Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier

by Pierre Hermé
ISBN-13: 9781617691713
ISBN-10: 1617691712
Edition: Illustrated
Publication date: 2015
Publisher: Harry N. Abrams
Format: Hardcover 264 pages
Sell Buy from $114.35 Rent from $70.68
9781617690273-1617690279-Pierre Herme Pastries (Revised Edition)
9781617690273-1617690279-Pierre Herme Pastries (Revised Edition)

Pierre Herme Pastries (Revised Edition)

by Pierre Hermé
ISBN-13: 9781617690273
ISBN-10: 1617690279
Edition: Revised
Publication date: 2012
Publisher: Stewart, Tabori and Chang
Format: Hardcover 288 pages
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9783875151237-3875151232-PH10: Patisserie von Pierre Hermé
9783875151237-3875151232-PH10: Patisserie von Pierre Hermé

PH10: Patisserie von Pierre Hermé

by Pierre Hermé
ISBN-13: 9783875151237
ISBN-10: 3875151232
Publication date: 2012
Publisher: Matthaes Verlag
Format: Hardcover pages
9783868738391-3868738398-Macarons
9783868738391-3868738398-Macarons

Macarons

by Pierre Hermé
ISBN-13: 9783868738391
ISBN-10: 3868738398
Publication date: 2015
Publisher: Knesebeck Von Dem GmbH
Format: Hardcover pages
9782012367609-2012367607-Plaisirs sucrés
9782012367609-2012367607-Plaisirs sucrés

Plaisirs sucrés

by Pierre Hermé, Martine Gérardin, Philippe Lamboley, Bernhard Winkelmann
ISBN-13: 9782012367609
ISBN-10: 2012367607
Publication date: 2002
Publisher: Hachette Pratique
Format: Hardcover pages
9780990735229-0990735222-Log 34
9780990735229-0990735222-Log 34

Log 34

by Cynthia Davidson, Jan Åman, Savinien Caracostea, Dan Barber, Charlotte Birnbaum, Daniel Birnbaum, Massimo Bottura, Pierre Hermé, Carsten Höller, Jacques Pépin, Christina Tosi, Allen S. Weiss, Magnus Nilsson, Antoine Picon, Meredith TenHoor, Cynthia Da
ISBN-13: 9780990735229
ISBN-10: 0990735222
Publication date: 2015
Publisher: Anyone Corporation
Format: Paperback 184 pages
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9782035823533-2035823536-Larouse des Desserts (French Edition)
9782035823533-2035823536-Larouse des Desserts (French Edition)

Larouse des Desserts (French Edition)

by Pierre Herme, Larousse
ISBN-13: 9782035823533
ISBN-10: 2035823536
Publication date: 2006
Publisher: Larousse
Format: Hardcover 463 pages
9782035869388-2035869382-Le Larousse des desserts (French Edition)
9782035869388-2035869382-Le Larousse des desserts (French Edition)

Le Larousse des desserts (French Edition)

by Pierre Herme, Larousse
ISBN-13: 9782035869388
ISBN-10: 2035869382
Edition: LAROUSSE
Publication date: 2011
Publisher: French and European Publications Inc
Format: Hardcover 464 pages
9781547903887-1547903880-Haute Patisserie - 100 creations par les meilleurs chefs patissiers - Haute Pastry - 100 creations by the best pastry chefs (French Edition)
9781547903887-1547903880-Haute Patisserie - 100 creations par les meilleurs chefs patissiers - Haute Pastry - 100 creations by the best pastry chefs (French Edition)

Haute Patisserie - 100 creations par les meilleurs chefs patissiers - Haute Pastry - 100 creations by the best pastry chefs (French Edition)

by Pierre Hermé, Jean-Paul Hévin, Frédéric Cassel, Luigi Biasetto, Sadaharu Aoki, Laurent Fau (Photographies)
ISBN-13: 9781547903887
ISBN-10: 1547903880
Publication date: 2017
Publisher: French and European Publications Inc
Format: Hardcover 384 pages
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