Sell, buy or rent Peter Wareing textbooks

9781905224845-1905224842-Micro-facts: The Working Companion for Food Microbiologists
9781905224845-1905224842-Micro-facts: The Working Companion for Food Microbiologists

Micro-facts: The Working Companion for Food Microbiologists

by Peter Wareing, Rhea Fernandes
ISBN-13: 9781905224845
ISBN-10: 1905224842
Edition: Seventh Edition,New edition
Publication date: 2010
Publisher: Royal Society of Chemistry
Format: Paperback 360 pages
eBook from $98.00
9780081004357-0081004354-The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)
9780081004357-0081004354-The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Persis Subramaniam, Peter Wareing
ISBN-13: 9780081004357
ISBN-10: 0081004354
Edition: 2
Publication date: 2016
Publisher: Woodhead Publishing
Format: Hardcover 612 pages
Sell Buy from $324.53
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