Sell, buy or rent Persis Subramaniam textbooks

9780081016831-0081016832-Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)
9780081016831-0081016832-Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by David Kilcast, Persis Subramaniam
ISBN-13: 9780081016831
ISBN-10: 0081016832
Edition: 1
Publication date: 2016
Publisher: Woodhead Publishing
Format: Paperback 864 pages
9780081004357-0081004354-The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)
9780081004357-0081004354-The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

The Stability and Shelf Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Persis Subramaniam, Peter Wareing
ISBN-13: 9780081004357
ISBN-10: 0081004354
Edition: 2
Publication date: 2016
Publisher: Woodhead Publishing
Format: Hardcover 612 pages
Sell Buy from $324.53
9781845697013-1845697014-Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)
9781845697013-1845697014-Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by David Kilcast, Persis Subramaniam
ISBN-13: 9781845697013
ISBN-10: 1845697014
Edition: 1
Publication date: 2011
Publisher: Woodhead Publishing
Format: Hardcover 864 pages
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9781855735002-1855735008-The Stability and Shelf-Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)
9781855735002-1855735008-The Stability and Shelf-Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

The Stability and Shelf-Life of Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Persis Subramaniam, David Kilcast
ISBN-13: 9781855735002
ISBN-10: 1855735008
Edition: 1
Publication date: 2000
Publisher: Woodhead Publishing
Format: Hardcover 352 pages
Sell Shop now at Amazon
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