Sell, buy or rent Leo M.L. Nollet textbooks

Food Analysis by HPLC

by Leo M.L. Nollet, Fidel Toldra
ISBN-13: 9781439830840
ISBN-10: 1439830843
Edition: 3
Publication date: 2012
Publisher: CRC Press
Format: Hardcover 1078 pages

Handbook of Food Products Manufacturing, 2 Volume Set

by Y. H. Hui
ISBN-13: 9780470049648
ISBN-10: 0470049642
Edition: Illustrated
Publication date: 2007
Publisher: Wiley-Interscience
Format: Hardcover 2202 pages

Pesticides: Evaluation of Environmental Pollution

by Hamir S. Rathore, Leo M.L. Nollet
ISBN-13: 9781439836248
ISBN-10: 1439836248
Edition: 1
Publication date: 2012
Publisher: CRC Press
Format: Hardcover 659 pages

Food Biochemistry and Food Processing

by Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldrá, Soottawat Benjakul, Gopinadhan Paliyath, Y. H. Hui
ISBN-13: 9780813808741
ISBN-10: 081380874X
Edition: 2
Publication date: 2012
Publisher: Wiley-Blackwell
Format: Hardcover 912 pages

Handbook of Seafood and Seafood Products Analysis

by Leo M.L. Nollet, Fidel Toldra
ISBN-13: 9781420046335
ISBN-10: 1420046330
Edition: 1
Publication date: 2009
Publisher: CRC Press
Format: Hardcover 928 pages

Radionuclide Concentrations in Food and the Environment (Food Science and Technology)

by Michael Poschl, Leo M.L. Nollet
ISBN-13: 9780849335945
ISBN-10: 0849335949
Edition: 1
Publication date: 2006
Publisher: CRC Press
Format: Hardcover 458 pages

Handbook of Water Analysis, Second Edition

by Leo M.L. Nollet, Leen S. P. De Gelder
ISBN-13: 9780849370335
ISBN-10: 0849370337
Edition: 2
Publication date: 2007
Publisher: CRC Press
Format: Hardcover 784 pages

Handbook of Pesticides: Methods of Pesticide Residues Analysis

by Leo M.L. Nollet, Hamir S. Rathore
ISBN-13: 9781420082456
ISBN-10: 1420082450
Edition: 1
Publication date: 2009
Publisher: CRC Press
Format: Hardcover 628 pages

Handbook of Dairy Foods Analysis

by Fidel Toldrá, Leo M.L. Nollet
ISBN-13: 9781420046311
ISBN-10: 1420046314
Edition: 1
Publication date: 2009
Publisher: CRC Press
Format: Hardcover 918 pages

Handbook of Analysis of Active Compounds in Functional Foods

by Leo M.L. Nollet, Fidel Toldra
ISBN-13: 9781439815885
ISBN-10: 1439815887
Edition: 1
Publication date: 2012
Publisher: CRC Press
Format: Hardcover 956 pages