Sell, buy or rent Harold B. Hedrick textbooks

9780787247201-0787247200-Principles of Meat Science
9780787247201-0787247200-Principles of Meat Science

Principles of Meat Science

by Elton D. Aberle, John C. Forrest, David E. Gerrard, Edward W. Mills, Harold B. Hedrick, Max D. Judge, Robert A. Merkel
ISBN-13: 9780787247201
ISBN-10: 0787247200
Edition: 4
Publication date: 2001
Publisher: Kendall Hunt Pub Co
Format: Paperback 376 pages
Sell Buy from $32.61 Rent from $12.69
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