Sell, buy or rent Betina Piqueras-Fiszman textbooks
The Perfect Meal
by
Charles Spence, Betina Piqueras-Fiszman
ISBN-13: 9781118490822
ISBN-10: 1118490827
Edition: 1
Publication date: 2014
Publisher:
Blackwell Pub
Format:
Paperback
432 pages
Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by
Betina Piqueras-Fiszman, Charles Spence
ISBN-13: 9780081003503
ISBN-10: 0081003501
Edition: 1
Publication date: 2016
Publisher:
Woodhead Publishing
Format:
Hardcover
376 pages