Sell, buy or rent Betina Piqueras-Fiszman textbooks

The Perfect Meal

by Charles Spence, Betina Piqueras-Fiszman
ISBN-13: 9781118490822
ISBN-10: 1118490827
Edition: 1
Publication date: 2014
Publisher: Blackwell Pub
Format: Paperback 432 pages

Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Betina Piqueras-Fiszman, Charles Spence
ISBN-13: 9780081003503
ISBN-10: 0081003501
Edition: 1
Publication date: 2016
Publisher: Woodhead Publishing
Format: Hardcover 376 pages