Sell, buy or rent Benjamin K. Simpson textbooks
Food Biochemistry and Food Processing
by
Benjamin K. Simpson, Leo M. L. Nollet, Fidel Toldrá, Soottawat Benjakul, Gopinadhan Paliyath, Y. H. Hui
ISBN-13: 9780813808741
ISBN-10: 081380874X
Edition: 2
Publication date: 2012
Publisher:
Wiley-Blackwell
Format:
Hardcover
912 pages
Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality (Food Science and Technology)
by
Norman F. Haard, Benjamin K. Simpson
ISBN-13: 9780824703264
ISBN-10: 082470326X
Edition: 1
Publication date: 2000
Publisher:
CRC Press
Format:
Hardcover
708 pages
Food Biochemistry and Food Processing
by
Y. H. Hui, Wai-Kit Nip, Leo M. L. Nollet, Gopinadhan Paliyath Ph.D., Benjamin K. Simpson
ISBN-13: 9780813803784
ISBN-10: 0813803780
Edition: 1
Publication date: 2006
Publisher:
Wiley-Blackwell
Format:
Hardcover
769 pages
Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality (Food Science and Technology)
by
Norman F. Haard, Benjamin K. Simpson
ISBN-13: 9780367398880
ISBN-10: 0367398885
Edition: 1
Publication date: 2019
Publisher:
CRC Press
Format:
Paperback
696 pages
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels
by
Benjamin K. Simpson, Alberta N. Aryee, Fidel Toldrá
ISBN-13: 9781119383970
ISBN-10: 1119383978
Edition: 1
Publication date: 2019
Publisher:
Wiley
Format:
Hardcover
744 pages