9789123470747-9123470747-The Nutmeg Trail, Fire Islands 2 Books Collection Set By Eleanor Ford

The Nutmeg Trail, Fire Islands 2 Books Collection Set By Eleanor Ford

ISBN-13: 9789123470747
ISBN-10: 9123470747
Author: Eleanor Ford
Publication date: 2022
Publisher: Apollo Publishers Ltd
Format: Hardcover 496 pages
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Book details

ISBN-13: 9789123470747
ISBN-10: 9123470747
Author: Eleanor Ford
Publication date: 2022
Publisher: Apollo Publishers Ltd
Format: Hardcover 496 pages

Summary

The Nutmeg Trail, Fire Islands 2 Books Collection Set By Eleanor Ford (ISBN-13: 9789123470747 and ISBN-10: 9123470747), written by authors Eleanor Ford, was published by Apollo Publishers Ltd in 2022. With an overall rating of 4.5 stars, it's a notable title among other books. You can easily purchase or rent The Nutmeg Trail, Fire Islands 2 Books Collection Set By Eleanor Ford (Hardcover) from BooksRun, along with many other new and used books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched
The Nutmeg Trail, Fire Islands 2 Books Collection Set By Eleanor
Fire
Winner of the Kerb Food and Drink Travel Book of the Year and the Guild of Food Writers International or Regional Cookbook Award! From acclaimed food writer and world traveler Eleanor Ford comes a vibrant collection of 100 mouthwatering recipes for Indonesian cuisine—from the refined cooking of Java to the spicy heart of Sumatra and the festival foods of Bali. Indonesian food is the hidden treasure of South East Asian cookery, waiting to be uncovered, and this wondrous cookbook opens an unexplored culinary region to food lovers and travellers.
The Nutmeg
“What a deep dive this is into the world of spice. . . . And then the recipes! Recipes which allow the reader to travel from Asia to the Middle East along the spice route, taking in so much flavor and so much context on the way.” —Yotam Ottolenghi Through 80 spice-infused recipes, spectacular images, and a mouthwatering culinary journey along the ancient spice trail, award-winning author Eleanor Ford’s luscious new volume reveals how centuries of spice trading and cultural diffusion changed the world’s cuisine and how to best stock and enjoy spices in your own home.

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