9781946684677-1946684678-Smell and History: A Reader

Smell and History: A Reader

ISBN-13: 9781946684677
ISBN-10: 1946684678
Edition: First Edition
Author: Mark M. Smith
Publication date: 2019
Publisher: West Virginia University Press
Format: Hardcover 264 pages
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Book details

ISBN-13: 9781946684677
ISBN-10: 1946684678
Edition: First Edition
Author: Mark M. Smith
Publication date: 2019
Publisher: West Virginia University Press
Format: Hardcover 264 pages

Summary

Smell and History: A Reader (ISBN-13: 9781946684677 and ISBN-10: 1946684678), written by authors Mark M. Smith, was published by West Virginia University Press in 2019. With an overall rating of 4.3 stars, it's a notable title among other World History (Cultural, Anthropology) books. You can easily purchase or rent Smell and History: A Reader (Hardcover) from BooksRun, along with many other new and used World History books and textbooks. And, if you're looking to sell your copy, our current buyback offer is $0.3.

Description

Smell and History collects many of the most important recent essays on the history of scent, aromas, perfumes, and ways of smelling. With an introduction by Mark M. Smith--one of the leading social and cultural historians at work today and the preeminent champion in the United States of the emerging field of sensory history--the volume introduces to undergraduate and graduate students as well as to historians of all fields the richness, relevance, and insightfulness of the olfactory to historical study.

Ranging from antiquity to the present, these ten essays, most of them published since 2003, consider how olfaction and scent have shaped the history of medicine, gender, race-making, class formation, religion, urbanization, colonialism, capitalism, and industrialization; how habits and practices of smelling informed ideas about the Enlightenment, modernity, and memory; how smell shaped perceptions of progress and civilization; and how people throughout history have used smell as a way to organize categories and inform worldviews.

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