Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between
ISBN-13:
9781940352862
ISBN-10:
194035286X
Edition:
Illustrated
Author:
Americas Test Kitchen
Publication date:
2017
Publisher:
America's Test Kitchen
Format:
Paperback
336 pages
Category:
Gluten Free
,
Special Diet
,
Vegan
,
Vegetarian & Vegan
FREE US shipping
on ALL non-marketplace orders
Rent
35 days
Due Jun 12, 2024
35 days
from $20.37
USD
Marketplace
from $24.47
USD
Marketplace offers
Seller
Condition
Note
Seller
Condition
New
Brand New! Not overstocks! Brand New direct from the publisher! Ships in sturdy cardboard packaging.
Book details
ISBN-13:
9781940352862
ISBN-10:
194035286X
Edition:
Illustrated
Author:
Americas Test Kitchen
Publication date:
2017
Publisher:
America's Test Kitchen
Format:
Paperback
336 pages
Category:
Gluten Free
,
Special Diet
,
Vegan
,
Vegetarian & Vegan
Summary
Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (ISBN-13: 9781940352862 and ISBN-10: 194035286X), written by authors
Americas Test Kitchen, was published by America's Test Kitchen in 2017.
With an overall rating of 3.5 stars, it's a notable title among other
Gluten Free
(Special Diet, Vegan, Vegetarian & Vegan) books. You can easily purchase or rent Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback) from BooksRun,
along with many other new and used
Gluten Free
books
and textbooks.
And, if you're looking to sell your copy, our current buyback offer is $1.12.
Description
America's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of bland food, lack of variety, and overprocessed ingredients with approachable, fresh, vibrant recipes.
Can vegan cooking be flavorful? Satisfying? Easy to make? Through rigorous testing on the science of vegan cooking, America's Test Kitchen addresses these questions head-on, finding great-tasting and filling vegan protein options, cooking without dairy, preparing different whole grains and vegetables, and even baking. Reimagine mealtime by celebrating vegetables at the center of the plate and in salads and grain bowls. Take a new look at comfort foods with a surprisingly rich and creamy lasagna or hearty burger with all the fixings. Bake the perfect chewy chocolate chip cookie or a layer cake that stands tall for any celebration. With more than 200 rigorously-tested vibrant recipes, this cookbook has something satisfying for everyone--the committed vegan or simply those looking to freshen up their cooking.
Can vegan cooking be flavorful? Satisfying? Easy to make? Through rigorous testing on the science of vegan cooking, America's Test Kitchen addresses these questions head-on, finding great-tasting and filling vegan protein options, cooking without dairy, preparing different whole grains and vegetables, and even baking. Reimagine mealtime by celebrating vegetables at the center of the plate and in salads and grain bowls. Take a new look at comfort foods with a surprisingly rich and creamy lasagna or hearty burger with all the fixings. Bake the perfect chewy chocolate chip cookie or a layer cake that stands tall for any celebration. With more than 200 rigorously-tested vibrant recipes, this cookbook has something satisfying for everyone--the committed vegan or simply those looking to freshen up their cooking.
We would LOVE it if you could help us and other readers by reviewing the book
Book review
Congratulations! We have received your book review.
{user}
{createdAt}
by {truncated_author}