The Confederate Housewife: Receipts & Remedies, Together with Sundry Suggestions for Garden, Farm, & Plantation
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Summary
Description
Combination cookbook and "how-to-do-it" guide, this receipt book provides for the first time a comprehensive, grass roots picture of what many Confederate housewives faces during those tumultuous years. Substitutes abound, as do ways to preserve food, care for crops and animals, make straw hats and squirrel-skin shoes, and cure everything from cancer to small pox to ingrown toenails. Half of the nearly six hundred entries here -- all published in journals or newspapers during the Civil War -- relate to the preparation and cooking of food and encompass both substitutes and standard fare, everything from snow corn cakes and cracker pie to walnut catsup and secession rice bread. Also included is advice on measuring land, estimating hay, and collecting opium for home use. "Some of these recipes may seem strange by today's standards others horrific (cures for cancer that use turkey figs, sheep sorrel, and dock root). Still others are helpful even today." -- Civil War Times
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