Best Ever Indian Cookbook
ISBN-13:
9781844775750
ISBN-10:
1844775755
Edition:
First Edition
Author:
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez
Publication date:
2004
Publisher:
Hermes House
Format:
Hardcover
511 pages
FREE US shipping
Book details
ISBN-13:
9781844775750
ISBN-10:
1844775755
Edition:
First Edition
Author:
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez
Publication date:
2004
Publisher:
Hermes House
Format:
Hardcover
511 pages
Summary
Best Ever Indian Cookbook (ISBN-13: 9781844775750 and ISBN-10: 1844775755), written by authors
Shehzad Husain, Mridula Baljekar, Manisha Kanani, Rafi Fernandez, was published by Hermes House in 2004.
With an overall rating of 3.8 stars, it's a notable title among other
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Description
This book is a ultimate guide to successful Indian cooking, with a superb rang of classic, modern and regional dishes for every occasion. A accessible introduction helps the beginner to learn principles such as mixing curry pastes and preparing perfect basmati rice, and it offers guidance on equipping a kitchen to cope with a variety of Indian cooking methods.
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